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Broken Top Coffee Blend (Medium Roast)
$20.83
Indulge in the delicious notes of chocolate-covered almonds, maple syrup, and citrus, sourced from the vibrant region of Central America with the Broken Top Coffee Blend; the delightful addition to your daily routine. This 12oz pack features ground beans that are sourced from Central America. Roasted with care in the USA.
Recommended Brewing Methods:
- French press
- Pour-over
- Drip coffee machine
Product Details:
- Size: 12oz (340g)
- Medium roast
- Chocolate-covered almonds, maple syrup, citrus tasting notes
- Growing region: Central America
- Roasted in the USA
- Graded and certified as "Specialty Grade Craft Coffee" according to the Specialty Coffee Association’s (SCA) guidelines
- Small batch roasted by experts for superior quality, consistency, and freshness
- Please note: This product is shipped only to the United States and its territories, as well as Canada
THE DATA
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ARABICA BEANS
Sourced from high-altitude regions in Central America.
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ARTIFICIAL FLAVORS
Just pure coffee notes of toffee, chocolate, and citrus.
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ROAST TO BAG
Locked in freshness to ensure peak flavor profile.
LOUD FLAVOR
ZERO FLUFF
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REAL RECEIPTS
★★★★★
"I used to look like a zombie. Now I function like a CEO. Esprelle blend is literally rocket fuel."
@sarah_g
✓
★★★★★
"The packaging is cute but the formula is SERIOUS. Best pour-over I've made at home."
@mike_d
✓
★★★★★
"Finally a coffee that doesn't leave a bitter aftertaste. Smooth, chocolatey, and perfect."
@jess_p
✓
★★★★★
"I used to look like a zombie. Now I function like a CEO. Esprelle blend is literally rocket fuel."
@sarah_g
✓
★★★★★
"The packaging is cute but the formula is SERIOUS. Best pour-over I've made at home."
@mike_d
✓
★★★★★
"Finally a coffee that doesn't leave a bitter aftertaste. Smooth, chocolatey, and perfect."
@jess_p
✓
NO STUPID QUESTIONS
What makes Esprelle coffee different?
We don’t mass-burn our beans or hide behind vague industry buzzwords. Every bag of Esprelle is small-batch roasted to unlock specific chemical flavor compounds—not just "coffee taste." We prioritize clear tasting notes (like toffee and citrus) over bitterness. If a roast doesn't pass our internal "damn, that's smooth" test, it never makes it into the bag.
Is your coffee freshly roasted?
Absolutely. We believe the "bloom" is where the magic happens. We roast in small batches to ensure that the beans reaching your doorstep are at peak aromatic potency. No stale beans. No dusty shelf life. Just fresh, high-voltage energy.
Which blend is right for me?
It depends on your vibe.
- For the bold: Go for our Dark Roasts (like the Bitterroot Blend). They are intense, rich, and smoky.
- For the balanced: Try our Medium Roasts (like the Rock Creek Blend). This is our crowd-pleaser—perfectly balanced with notes of sweet orange, brown sugar, and dark chocolate.
- For the chill: Grab the Decaf. All the flavor, none of the jitters.
Is your packaging eco-friendly?
Yes. We like our coffee loud but our footprint quiet. We use conscious packaging materials to ensure we aren't cluttering up the planet while we wake you up.
Where do you source your beans from?
We source primarily from the lush, high-altitude regions of Central America. We work with ethical suppliers to find beans that are dense, flavorful, and harvested with respect for the growers. High altitude = better flavor development.
Do you offer refunds or guarantees?
We want you to love your morning routine. If you try a blend and it doesn't hit the spot, let us know within 30 days. We operate on a "No Bad Vibes" policy and will work to make it right, whether that's a refund or trying a different roast.
How fast do you ship?
We move fast so you can too. Orders are typically processed within 24 hours. Depending on your location, your beans should arrive within 3-5 business days, ready to grind.
THE 3-STEP WAKE UP
1
GRIND IT DOWN
Whole bean freshness is non-negotiable. Grind moments before brewing to unlock the aromatics.
2
BREW IT RIGHT
Pour-over, drip, or Moka Pot. Our beans are versatile enough to handle the heat, however you brew.
3
LOCK IT IN
Sip slowly. Let the notes of brown sugar and citrus hit your palate. Say goodbye to the zombie brain.