Colombia Single Origin Coffee
"The smell of the brew before you even taste it is sweet and potent. As a coffee drinker who only drinks coffee with milk, this was light enough to not need the milk!! It tastes smooth and nutty! 10/10!!"
Nicole
Some mornings deserve more than just caffeine.
Our Colombia Single Origin is sourced from high-altitude farms in the Colombian highlands — where cooler temperatures slow the cherry's development and concentrate the sugars, producing a naturally sweet, complex cup that doesn't need anything added to shine.
Light-medium roasted in small batches, it brews clean and bright with notes of cherry, grape, and plum, complemented by rich chocolate and cane sugar sweetness.
It’s smooth enough to drink without milk, and layered enough to reward the pour-over ritual. No bitterness. No artificial flavors. Just the coffee, exactly as it was grown to taste.
Unlike most coffee on the market, every batch is third-party certified mycotoxin-free, mold-free, and heavy metal-free. Because what's not in your cup matters as much as what is.
What's in it: 100% specialty-grade Arabica beans, roasted to order, shipped same day.
What's not: Artificial flavors, fillers, or mystery roast dates.
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Recommended Brewing Methods:
- Pour-over
- AeroPress
Product Details:
- Size: 12oz (340g)
- Light-medium roast
- Mellow, savory, crisp acidity, subtle sweetness
- Cherry, grape, plum, and rich chocolate tasting notes
- Growing region: South America
- Roasted in the USA
- Small batch roasted by experts for superior quality, consistency, and freshness
- Graded and certified as "Specialty Grade Craft Coffee" according to the Specialty Coffee Association’s (SCA) guidelines
- Please note: This product is shipped only to the United States and its territories
THE DATA
ARABICA BEANS
Sourced from the Colombian highlands, Brazil's Cerrado plateau, and the highlands of Sulawesi, Indonesia.
ARTIFICIAL FLAVORS
Just the natural flavors your beans were grown to have.
ROAST TO BAG
Locked in freshness to ensure peak flavor profile.
FAQs
What makes Esprelle coffee different?
We don't mass-burn our beans or hide behind vague industry buzzwords. Every bag of Esprelle is small-batch roasted to unlock the specific flavor compounds that make each origin unique — not just generic 'coffee taste.' We prioritize clear, true-to-origin tasting notes over bitterness. If a roast doesn't pass our own morning test, it doesn't ship.
Is your coffee freshly roasted?
Absolutely. We believe the "bloom" is where the magic happens. We roast in small batches to ensure that the beans reaching your doorstep are at peak aromatic potency. No stale beans. No dusty shelf life. Just peak aroma and flavor.
Is your packaging eco-friendly?
Yes. We take our environmental impact seriously. We use conscious packaging materials designed to minimize waste, because a great morning ritual shouldn't come at the planet's expense.
Where do you source your beans from?
We source primarily from the lush, high-altitude farms across Colombia, Brazil, and Indonesia. We work with ethical suppliers to find beans that are dense, flavorful, and harvested with respect for the growers.
Do you offer refunds or guarantees?
We want you to love your morning routine. If you try a blend and it doesn't hit the spot, let us know within 14 days. We operate on a "No Bad Vibes" policy and will work to make it right, whether that's a refund or trying a different roast.
How fast do you ship?
Orders are typically processed within 24 hours. Depending on your location, your beans should arrive within 3-5 business days, ready to grind. You can expect your next bag of Esprelle at your doorstep in 4-6 business days.